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отзыв написан 12 февраля 2020 г. пользователем StevenJordanS
I have been curious about freediving for as long as I can remember but only completed my first 'real' freediving course last week with Zen Freediving. Michelle (along with Jin) were great at providing good tips, correct my still unpolished technic, and overall made me have a great time during this training. I'm already looking forward completing the Wave 1,...
отзыв написан 15 декабря 2019 г. пользователем BerlinBowie
Crispy crispy skin, tender moist meat...on nicely cooked noodles with powerful and yummy delish sambal...
Young owner took over from his dad and seems to be in the process of refining the menu. Meats are roasted on site and the freshness is unmistakable.
Well-worth the calories!!!
отзыв написан 5 июля 2019 г. пользователем MarkS960
As usual the restaurant offered good efficient fast service. The dishes as usual were of good standard. We ordered the in house speciality dish of braised pork with steamed buns, crispy chicken, prawns with vermcelli, deep fried prawn rolls, yam cake with seafood and fried beef kway teow noodles. Our visitors enjoyed the foods.
отзыв написан 4 недели назад пользователем Orator11
We had three croissants and a apple galette. The croissants were nice, and full of buttery goodness. I liked the plain one the most, as I found the chocolate and the almond to be a tad sweet for me.
The galette was tasty as well. Prices are a little on the high side, but it is worthwhile to buy some...
отзыв написан 5 декабря 2019 г. пользователем Delyeo
It’s been over ten years I last visited this restaurant. I’d forgotten about this restaurant and was pleasantly surprised it’s still operating when a friend passed me a $5 voucher the restaurant gave for a minimum spend at his recent visit. So I’m glad I visited today. One of the signature dish is the kong bak bao. My teenage son...